I’m a Food Stylist living in Chicago who created Love in the Lox as a love letter to my culinary experiences. Art and food are one language to me.

If I’m not working on set styling plates for the camera, I’m probably cooking my favorite dishes for loved ones or tasting the next greatest hit from a local hot spot! I am not here to gatekeep, so LITL is my way of sharing with you. Here, yummy eats that I’ve encountered on my travels or dishes I’ve created in my own home are to be shared in yours.

My recipes are usually gluten-free and can be modified to be dairy-free as well. So, they are both delicious and soft on the tummy.  Since my fiance went gluten-free about a year into our relationship, I've taken a deep dive into a variety of gluten-free alternatives that taste just as divine as they are gorgeous to the eye.

If you are reading this, welcome to the LITL crew - whether you stumbled upon us or came here with a purpose, you are invited to share, cook, and enjoy!